Pressure Cooker Lemon Chicken Casserole · The Typical Mom

This pressure level cooker lemon craven casserole is bully! Using craven thighs, mushrooms, and pasta you too tin make this hearty repast for your family this evening. Get our your Instant Pot, Ninja Foodi or Crockpot Express y'all!

Do yous beloved casseroles AND lemon chicken?? United states too! I thought, why non make a pressure cooker lemon chicken casserole with everything we love inside. Bonus that it'south a one pot dinner and made in less than 10 minutes. I'yard serious, it'due south that quick and piece of cake my friends. Find this and 100 more Instant Pot recipes hither on The Typical Mom blog.

• Yeah we are a bit obsessed with Instant Pot casseroles. If I tin throw everything in all at the aforementioned time and come up out with a bowl of comfort food, I'm all about it!

You tin make this in your Ninja Foodi machine as well.

Let'south starting time with a few basic tips:

• Brand certain to Bookmark our InstaPot recipes folio. We add together new ones each week!
• So LIKE our IP Facebook page for new ideas daily.
  • This is a great InstaPot cookbook and set of wooden utensils are slap-up to grab too.
  • I HIGHLY recommend you lot buy this not stick pot. Information technology is easier to make clean and volition avert the burn bulletin too.

For reference, this is the pressure cooker I have and use for all recipe creations.

The slap-up affair about pressure cookers is that you don't have to cook the noodles separately.

That is a game changer for me. No precooking required means less prep piece of work and a faster repast.

• That makes family dinner nighttime a lot easier to do regularly.

Similar to our force per unit area cooker chicken and rice dish, you could employ chicken breasts or thighs actually. You can too choose which style of small-scale noodles you prefer. I generally choose what'south on sale.

• I oasis't tried this with whole grain or gluten gratuitous noodles yet, then I don't have timing recommendations for those.

If you make it and can share how long it took for you to brand the noodles tender, please share.

Pressure cooker lemon chicken goulash

1. Pressure cooker
   1. If you have an Instant Pot I HIGHLY suggest this non stick pot
2. Boneless skinless chicken thighs – diced into bite size pieces
3. Pasta – we used these noodles
4. Bell peppers – diced
5. Mushrooms – I beloved baby bellas if I tin can find them
6. Onion

1. Garlic
2. Garlic salt
3. Lemon – freshly squeezed is best
4. Salt and pepper
5. Chicken broth
6. Heavy whipping foam
7. Cornstarch to thicken sauce at the end

It's been one of our favorite October Instant Pot recipes.

Differences betwixt Instant Pot vs Ninja Foodi when cooking this pressure cooker recipe.

• Literally there'south no deviation if you have a Crockpot Express or Ninja Foodi other than the first says brown on the button instead of saute.

If you lot've been using your pot for a while you know that all Instant Pot recipes will work just the aforementioned.

Tin yous put a casserole dish in an Instant Pot?

• You don't demand to!!
• All you lot need is the inner pot.
• Just throw all the ingredients in and it'south washed in just a few minutes!

Can you put frozen chicken in the Instant Pot?

You tin but I wouldn't recommend information technology for this recipe in particular.

Instant Pot lemon chicken pasta

Here are some tips for success:

• Once yous add together the olive oil or butter into your pot and printing the saute role, add craven that's been diced into seize with teeth size pieces.
• Diced onions and bell peppers small then they tin soften together. Minced garlic is bang-up too.
• But brown the chicken on the exterior, it doesn't need to cook all the manner through.
• Make sure to and then turn pot off later on sauteeing.

Call up to not overcook it, you want information technology to exist tender, juicy and full of flavor when done. I simply saute 2-3 minutes until outsides of craven pieces are no longer pink.

Here are quick step by step directions but there is a printable recipe bill of fare at the bottom of this post too.

Time needed:10 minutes.

Instant Pot Lemon Chicken Pasta

1. Saute

   Add your butter to the pan, press the saute function, then add your diced chicken thighs.

   Once pan is hot add your diced onions and bong peppers and saute until outside of chicken pieces are no longer pink. Add minced garlic and stir, plough pot off/cancel.

2. Add ingredients

   Squeeze 1/2 of your lemon into mixture, pour in quartered mushrooms and sprinkle in your garlic table salt (and pepper if yous're calculation that).

   Pour in your uncooked noodles and pour your broth on height of them, exercise Non stir. Gently push your noodles down until some are submerged in the liquid (it's okay if not all of them are).

3. Melt

   Close lid and steam valve on Instant Pot and set to pressure high for 4 minutes. Do a quick release, plow off/abolish and then hit saute again if you lot want to thicken your casserole.

4. Thicken

   In a small bowl whisk together your whipping cream and cornstarch until smooth.

   Pour this into your Instant Pot and gently stir allowing mixture to bubble and thicken, cook for 1 minute or so. Squeeze in your remaining i/2 lemon zest lemon juice if yous desire more acidity.

   Plough pot off once achieved so information technology doesn't continue to cook.
   Will continue to thicken as it sits. Serve with a bit of parmesan cheese on top if you like.

And that is our complete Instant Pot dinner washed in less than 30 minutes flat people! Looking for more easy Instant Pot chicken recipes?

Our Instant Pot crack chicken casserole is probably one of our almost popular recipes.

1. If you want enjoy Instant Pot chicken thighs a lot, we have another idea here for you.
2. Here'due south how to make pressure cooker chicken stock. This can be used for a number of recipes going forward and can be frozen too.
3. Our Instant Pot chicken parmesan casserole and air fryer lemon pepper craven wings are corking.

Want to make Instant Pot lemon chicken or Crockpot lemon pepper craven that'south keto friendly too? Exercise it!!

They're a bit different from one another only delicious simply the aforementioned.

What practice yous eat lemon chicken with?

Well if y'all're making our pasta dish it'south kinda' all encompassing. I don't serve a side dish with that. If y'all're making the other version though without the noodles I would suggest vegetables and rice all the way.

• Greens are not bad similar some spinach, Swiss chard, or kale
• Green beans steamed or cooked with some butter work
• Served on top of some roasted or mashed potatoes is my husband's favorite
• My favorite is white rice, purely simple and naturally gluten free

Either ane you choose to make I guarantee your family will smiling. I merely love an easy Instant Pot chicken pasta dish with all the ingredients cooked together personally.

Make sure to follow recipe notes carefully when it comes to stirring, when to do so and when not to avoid burn find.

Pressure Cooker Lemon Craven Casserole

This pressure cooker lemon chicken casserole is groovy! Using chicken thighs, mushrooms, and pasta you as well tin make this hearty meal for your family tonight.

Course Entree, Master Class

Cuisine American

Keyword goulash, instant pot, lemon craven, pasta, pressure cooker

Prep Time xv minutes

Cook Time four minutes

Total Time 19 minutes

Servings six

Calories 553 kcal

• 3 tbsp butter nosotros used I Tin can't Believe Information technology'southward Non Butter
• 1.5 lbs chicken thighs boneless, skinless, diced
• i/2 onion diced
• 2 bong peppers diced
• 1 tbsp garlic minced
• 1 lemon juiced
• ane c mushrooms quartered
• 1/2 tsp garlic salt
• viii oz noodles we used minor penne
• 1 3/4 c craven goop
• ane/ii c heavy whipping foam
• 3 tbsp cornstarch
• 1/eight tsp pepper optional

• Add together your butter to the pan, set pressure cooker to saute, and then add your diced chicken thighs.

• Once pan is hot add your diced onions and bong peppers and saute until outside of chicken pieces are no longer pink.

• Add minced garlic and stir, turn pot off/cancel.

• Clasp ane/two of your lemon into mixture, pour in quartered mushrooms and sprinkle in your garlic common salt (and pepper if yous're adding that).

• Cascade in your uncooked noodles and cascade your broth on elevation of them, exercise NOT stir.

• Gently button your noodles down until some are submerged in the liquid (it's okay if not all of them are).

• Close lid and steam valve and set to pressure loftier for 4 minutes.

• Practise a quick release, turn off/cancel and and then hit saute again if yous desire to thicken your casserole.

• In a bowl whisk together your whipping cream and cornstarch until shine.

• Cascade this into your Instant Pot and gently stir assuasive mixture to bubble and thicken. Squeeze in your remaining 1/2 lemon juiced. Turn pot off once accomplished and then it doesn't continue to cook.

• Will continue to thicken as it sits. Serve with a flake of parmesan cheese on top if yous like.

Nutrition Facts

Pressure Cooker Lemon Chicken Casserole

Amount Per Serving (3 oz)

Calories 553 Calories from Fat 288

% Daily Value*

Fat 32g 49%

Saturated Fat 13g 81%

Cholesterol 153mg 51%

Sodium 596mg 26%

Potassium 559mg 16%

Carbohydrates 38g 13%

Fiber 2g 8%

Saccharide 3g 3%

Protein 25g 50%

Vitamin A 1800IU 36%

Vitamin C 66.4mg 80%

Calcium 48mg 5%

Iron 1.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet.

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